Comments on: On the Road to Boston

By: Jeff Schewe

Jeff Schewe — Sun, 12 Feb 2006 19:26:36 +0000

Greg,

Yep we’re locked into Boston at least til Monday…but there’s a REALLY GREAT place right across the street from the hotel-Grill 23 that has a fantastic wine list and great steaks, so we won’t go hungury…

:~)

The note URL is literally staring you in the face Pete…look at the main PSN page just below the logo…

Ed, thanks for the kind words, we appreciate it (and I must say you have excellent taste!) Tell your friends…spead the word! This is a big effort by Epson (and the speakers as well) to try to teach photographers how to get the best prints possible of their work.

I’ll post pictures from Boston when I do the “On the Road to NYC” story next week.

By: Ed Dorso

Ed Dorso — Sun, 12 Feb 2006 16:26:31 +0000

Track Two Boston was fantastic. I hope you guys made it out just before the storm hit! If not, Boston isn’t a bad place to be stranded – even in February. Jeff, great stuff in the morning session, NBS + “ID”. Greg, the B&W conversion session was awesome. JP, I enjoyed the review of the recent Digital PhotoPro article, and the heads up for the next couple of months. Mac, I’ve read the Nash Editions history before, but I really enjoyed hearing it in person from the man! George, please keep up the great work on Project Lightroom, and I’m looking forward to the Beta 2 download soon. Also thanks for the cool t-shirt! I guess it pays to keep up with Lightroom. :-) And last but certainly not least, thank you Epson for putting together this great team and the Print Academy sessions. “I’ll be back.”

By: Greg Barnett

Greg Barnett — Sun, 12 Feb 2006 15:11:14 +0000

Did you guys get snowed in? Looks nasty on the weather reports!

By: Pete Forget

Pete Forget — Sun, 12 Feb 2006 05:57:59 +0000

Attended Print Academy Boston today — great job guys! Very informative and entertaining.
Quick question. Could you post the url to the lesson notes? I tossed them by mistake. I remember the un/pw.

By: seth resnick

seth resnick — Sat, 11 Feb 2006 13:23:50 +0000

30# or 40# doesn’t matter when the sardines are over 100 pounds. Fishing was fantastic and the company was even better. The chuckle for me was thinking of a corporate sponsor who banned Greg and I from ever dining together. I was told that in the future I should only dine out like a would dine at home. With that in mind I can’t wait for the next dinner out with Greg.

As far as the wines are concerned I can’t think of a better group to drink them with and now all the pressure is back on Greg:)

By: Mike Brown

Mike Brown — Sat, 11 Feb 2006 00:30:44 +0000

Jeff, great post! I enjoyed seeing the Dan Steinhardt photos. I’m looking forward to seeing your Epson Print Acadamy presentation in Chicago next month.

By: Greg Gorman

Greg Gorman — Fri, 10 Feb 2006 23:47:01 +0000

Seth got confused on the pound test,which was 30# on my line! They gave him the 40# test to ensure that he could land his 7lb. Kingfish. Thanks to Seth, who to this day after all the wine I’ve consumed, opened, without a doubt, the most stellar wines and tasting I’ve attended in one evening. Hurry out West so I can return the favor.

By: Mitchel C. Resnick

Mitchel C. Resnick — Fri, 10 Feb 2006 23:09:53 +0000

Believe me, the best chefs in the world know which wines go with what food. But I’d drink a bottle of ARAUJO (my brother and I share the same favorite) even if it was served with shoe leather! Sorry I missed the party, AND the fishing! Hey to all of you… Greg, Steven, Jeff, etc.

By: Jeff Schewe

Jeff Schewe — Fri, 10 Feb 2006 20:17:08 +0000

I think we had a white with the fish…it’s a little fuzzy. With the rest of the wine, we didn’t bother actually eating anything. We did do sushi at the Delano-I remember that. We did lunch at the Shore Club (Ago’s) but that wine wasn’t tallied in the story. Then we did sushi again at Bond Street (around from the Shore Club). So, I guess we didn’t eat any meat on the trip…

I did get an email from Stephen, he asked about meat too. He also said: “…. I am eating my heart out! I can’t believe your going to be in Boston tomorrow! I am leaving to Colorado in the AM … So I will miss you guys! I had my cellar primed and ready.

Send my best to everyone… Leave a glass out for me!

Best,
Stephen”

That’s ok Stephen, we’ll be in New York City Feb 25th-if you’re around, we’ll be more than happy to raid your cellar…

:~)

By: mel hill

mel hill — Fri, 10 Feb 2006 19:58:44 +0000

But what did you drink with the fish?

Wow $3,500.00* bucks worth of wine?
Those bad boys you drank call for red meat
and lots of it!

1991 ARAUJO Eisele $300
1995 ARAUJO Eisele $250
1992 BRYANT $395**
1996 SCREAMING EAGLE $1,500
1994 HARLEN ESTATE $595
1998 HARLEN ESTATE THE MAIDEN $130
1996 DIAMOND CREEK Red Rock Terrace Microclimate 3 $150
1994 KATHRYN KENNEDY $100 (+ – )

* based on current lowest price found on Winesearcher.com

** this price would be from my Brother-in-law’s company so let me know if you need more!!!

mel